Simply Sourdough

And that mentor has finally come along … introducing Simply Sourdough, the only resource you’ll ever need to master sourdough baking!

This comprehensive book is written by Lisa Bass, an expert in sourdough that has been making, baking, and teaching it for years.

Lisa runs the Farmhouse on Boone blog, creating and writing from-scratch sourdough recipes (among other homestead skills) to millions of readers every month. Her recipes have been featured on Better Homes and Gardens, Apartment Therapy, HGTV, Country Sampler, Pioneer Woman and many more.

And now, with the publication of Simply Sourdough, she’s distilled ALL of her extensive experience into the book that will finally allow you to fall in love with sourdough baking, and make it a part of your daily life.

What’s inside Simply Sourdough?

Whether you’ve got some experience with sourdough, are still intimidated by it, or have only dreamed of becoming a sourdough baker until now, this book is designed to walk you through your sourdough journey step-by-step:

• A Glossary of Sourdough Terms: Lisa has included a list of the most common terms used in sourdough baking so you can feel confident when learning and trying any recipe.
• Lisa’s Sourdough Approach: Lisa shares how she approaches sourdough. This is the exact method she uses to get three homemade meals a day on the table and now you can too!
• Making a Sourdough Starter: Sourdough uses wild yeast to rise. This wild yeast is what we refer to as a sourdough starter. Lisa will show you how to create one and maintain it.
• The Beginner’s Handbook to Sourdough: The beginning of your sourdough journey can be overwhelming. Lisa was once in your shoes and will show you how to get through it!
• Troubleshooting Your Sourdough: Yes, there are things that can go wrong (your bread is dense, your dough is sticky, or your loaf falls flat), Lisa will help you solve it all.
• Lisa’s 100 Favorite Sourdough Recipes: Lisa shares over 100 of her very best sourdough recipes, categorized by meal (breakfast, lunch, dinner, dessert, and snacks).

If it isn’t apparent already, Simply Sourdough is the only sourdough baking book you’ll ever need. From start(er) to finish, Lisa has poured a lifetime of wisdom, advice, and recipes into this treasure, and she hopes you’ll get a lifetime of use from it in your kitchen. She writes:

My goal for this book is to give you a guide to sourdough that keeps things as simple as possible. I believe anyone can make delicious sourdough bread and recipes. All it takes is a little knowledge and a lot of practice.